Fragrant, full of colour and great with steamed rice. This rich and spicy paste can be combined with comforting flavours like chicken and potatoes or act as a base for any curry. Made with authentic ingredients such as real curry leaves, Mama’s Delights’ Malaysian Curry Paste takes every Malaysian home with its distinctive taste.
Cook up a pot of mouth-watering curry with a Malaysian classic that is slightly spicy, coconutty, and all round comforting.
Berat Bersih / Net Weight: 100g
Ingredients: Soya Oil, Onion, Curry Powder, Chili, Sugar, Salt, Yeast Extract, Monosodium Glutamate (E621), Spices, Lactic Acid
Contain Soy Products
Cara Memasak / Cooking Method:
1. Pour one packet (100g) of instant paste, 500g meat and 400g water into a pot and boiled for 3 minutes.
2. Cook till mixture boils, and add in 100g of potato cut.
3. Reduce to low heat and continue to cook for 30 minutes.
4. Lastly, add in 50ml of coconut milk or skimmed milk, serve well.